Coriander

Coriander Encyclopedia illustration

Type

Parsley family Plants

The lower leaves are divided in a round shape, and the upper leaves are more thinly divided. The leaves, stems, and seeds are used as a spice.

Where it grows

Vivid scent hidden in small leaves

It is grown in sunny fields and pots. It's good to grow leaves during the cool season.

Taste

Flavor
Refreshing and unique scent
Texture
The leaves are tender and the stems are crunchy.
Dishes
Rice noodles, Salad, Seasoning

Country and language

Ingredient rarity varies by country.

Reference country
Language한국어English日本語简体中文
SVery rareARareBOccasionalCAccessibleDCommon

Initial editorial grades for local ingredient access. Availability varies by region, season and seller.